Mannacote: Italian Comfort Food to Eco-Friendly Innovation
Mannacote” is a versatile term that spans culinary, agricultural, and industrial domains, representing a comforting Italian pasta dish, a biodegradable coating and slow-release fertilizer for produce, and a high-performance protective coating for industrial surfaces. Its name combines “manna,” symbolizing nourishment, with “cote,” meaning shelter, reflecting its role in preserving, protecting, and enhancing whatever it covers….